Easy way to Make Chicken pulaw and aalo cutles Tasty

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Chicken Pulav With Quinoa Recipe, How To Make Chicken Pulav With Quinoa Recipe. Quinoa replaces basmati rice in this fragrant. Download Pulaw stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Cooking Chicken pulaw and aalo cutles is an enjoyable point, furthermore it ends up being a lot more special worth if you prepare it on your own. By using the complying with 28 components, you can begin cooking 5 steps. observe the adhering to section for you to begin cooking right away.

Composition – Chicken pulaw and aalo cutles

  1. Prepare 1/2 kg for Chicken.
  2. Give 1 kg – Rice.
  3. You need 1/2 cup – Ghee1 &.
  4. Give 2 tea spoon Whole spice powder.
  5. Provide 2 tea spoon of Black pepper.
  6. Prepare Salt as taste.
  7. You need Tomatoes 4,5 large (cubes).
  8. You need 1 cup of Curd.
  9. Provide – Whole spice 1 table spoon(daar cheeni,longe,karri pata.
  10. Prepare Bari illaichi,black pepper corn,zeera sabut ).
  11. Need 1 pinch of Turmeric.
  12. You need 1 tea spoon of Red chilli crushed.
  13. Provide 5,6 Green chillies.
  14. Prepare of Onions 3 large sliced.
  15. It’s 2 tea spoon Ginger Garlic paste.
  16. Give of For Cutlus.
  17. Give 3 – Eggs beaten.
  18. Require for Potatoes 1 kg boiled.
  19. Give 1 tea spoon of Red chilli crushed.
  20. You need 1 tea spoon of Chat masala.
  21. Give 1 tea spoon Turmeric.
  22. Provide 1 tea spoon for Crushed cumin.
  23. You need of Salt as taste.
  24. It’s 1 tea spoon Crushed coriander.
  25. You need 1 tea spoon Black pepper crushed.
  26. Prepare 2 of Green chillies chopped.
  27. Require – Green coriander 2 teaspoon chopped.
  28. It’s for Ghee for frying.

Ingredients for Chicken Meatball Pulav Recipe. This pulav uses almost the same ingredients as a biriyani, only the method is entirely different. Clean and cut the chicken to small pieces. This step is optional. coconut milk pulav – coconut milk rice – veg pulao – vegetable pulao recipe with coconut milk – YouTube.

Chicken pulaw and aalo cutles step by step

  1. Heat ghee add onion and cook untill golden brown.Add ginger garlic paste add chicken and cook and add all spices and green chillies,tomatoes and cook for 10 min than add 2 cup of water and cover for 10 min.
  2. Than add curd and bhonify and salt as taste and than add rice and add water 6,7cups and cook for 3 min untill it comes up bubbles.
  3. Than cover rice and put it on daam for 15 min untill water dry.
  4. Take boiled potatoes and add spices and salt and make balls and shape it.
  5. Now heat oil or ghee and dip it in beaten eggs and fry.now serve with achar and raita.

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