How to Recipe: Cauliflower Pakoda Perfect

Cauliflower Pakoda.

Cooking Cauliflower Pakoda is a fun point, furthermore it ends up being extra special worth if you cook it on your own. By utilizing the following 9 ingredients, you can begin cooking 4 actions. observe the adhering to section for you to begin cooking right away.

Ingredients requirements of Cauliflower Pakoda

  1. You need 2 cauliflowers.
  2. Require 1 cup corn flour.
  3. Give 1 cup maida.
  4. Give to taste – Salt.
  5. It’s 1/4 tsp for Red chilli powder.
  6. Require 1/4 tsp of Black pepper.
  7. Provide 1/4 tsp of chicken powder(for more taste).
  8. Require Food colour(optional).
  9. Prepare for Oil to fry.

Cauliflower Pakoda step by step

  1. Mix all the dry ingredients with water and make a batter..
  2. Heat oil..
  3. Dip the cauliflowers into the batter and fry..
  4. Serve with your favourite chutney..

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