Ingredients to Make Cruncy Corn Tikki with Tomato Soup Perfect

Cruncy Corn Tikki with Tomato Soup. In a large saucepan, saute the celery, onion and green pepper in butter until tender. Learn How To Make Corn Patties Recipe, an Easy Snacks Recipe, from Chef Ruchi Bharani, only on Rajshri Food. Make this easy to make Quick and Easy Corn.

Tender pieces of roasted corn and tomatoes blended with onion, cumin, and garlic create savory Roasted Tomato-and-Corn Soup. Cook mashed corn with dried mango powder till dry in another non-stick pan. Roughly chop tomatoes and add to onions. Food preparation Cruncy Corn Tikki with Tomato Soup is a fun point, moreover it ends up being more special value if you cook it on your own. By using the adhering to 5 ingredients, you can start cooking 7 actions. observe the adhering to section for you to start cooking right away.

Composition Cruncy Corn Tikki with Tomato Soup

  1. It’s 500 gm – corn seed (boiled), 2 cup breadcrumbs,1 big capsicum.
  2. You need 3 of medium size onion,2 tomatoes, 8to 10 garlic cloves,.
  3. Give 1 inch of ginger,6 -8 green chillies, chopped coriander.
  4. You need 2 tbsp ravo,1 boil potato, salt to taste,1 tsp Amchur powder,.
  5. It’s 1 – .tsp garam masala,1 tsp til.

Toss well and add remaining red chilli Heat oil in a non-stick pan. Place tikkis on it and shallow-fry till evenly golden from both sides. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell This tomato soup is excellent with canned tomatoes. I love using whole peeled tomatoes or crushed tomatoes.

Cruncy Corn Tikki with Tomato Soup how to cook

  1. First of all boil corn seeds and potato and crush it…smash it..
  2. Took onions,tomatoes and capsicum and finely chopped it with help of veg chopper.Crush green chillies,ginger and Garlic..
  3. Take crushed corns,smash potatoes,chopped onions, tomatoes and capsicum altogether…Mix it well,add 2 tbsp rava to it.
  4. Then add breadcrumbs, Amchur powder, garam masala powder, chopped coriander,paste of ginger,garlic and chillies. Also add 2 tbsp rava for binding.. Mix it well and form a loose dough like..
  5. Now make equal portion of it and make medium size of ball from it.Then gently press it in your palm and give it to shape of Tikki.Make all tikkis..
  6. Then cover it with remaining bread crumbs gently…put no stick pan on flame and pour some oil in it..put 4 to 5 tikki at once in the pan and shallow fry it..
  7. It takes almost 15 minutes to shallow fry it..trun on the other side and shallow fry it on medium flame. Took out in the dish after shallow fry it..You can enjoy it with tomato soup or green chutney.. kids also like it..

Creamy Tomato Soup Shooters with Grilled Cheese Sticks. I realize that I made a tomato soup before. It is pretty delicious and has mascarpone and havarti stirred in. Both go beautifully with corn and tomatoes and are a perfect compliment to this flavor profile. Since we're making soup here, we definitely need some broth.

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