Seasoning to Cook Gulab Ras malai Delicious
Gulab Ras malai.
Food preparation Gulab Ras malai is an enjoyable thing, in addition it becomes more unique value if you cook it yourself. By using the adhering to 5 components, you can begin cooking 5 actions. observe the complying with section for you to start cooking immediately.
Composition – Gulab Ras malai
- You need 1 ltr Milk.
- It’s 1 cup for sugar.
- Need 3 tbsp Rose syrup.
- It’s 1 tbsp of Lemon juice.
- Give 2-3 tbsp for Chopped almonds.
Gulab Ras malai step by step
- Boil milk add lemon juice and mix it follow the preparation pics to make apaneer.
- Beat the paneer to make a smooth dough and make small bolls.
- On another hand make a sugar syrup add paneer bills and boil it 8-10mintues.
- Make a Rabri milk put all rasgullas cook for few minutes now add rose syrup mix it off the flame.
- Serve chilled.