Easy way to Prepare Oats phirni Tasty

Oats phirni. This Oats Apple Phirni is an answer to your prayers! To begin making the Oats Apple Phirni recipe, take oats in a blender and powder it coarsely. Oats replaces rice in this unusual phirni.

Remove from the flame, add the sugar substitute, mix well and keep aside to cool slightly. This oats mango phirni recipe makes for an amazingly tasty and sweet dessert that you will want to eat over and over again. Phirni is another name for kheer, and as such, is a type of Indian pudding. Food preparation Oats phirni is a fun point, furthermore it comes to be extra unique value if you prepare it on your own. By using the complying with 5 components, you can begin cooking 4 actions. observe the following section for you to begin cooking immediately.

Composition of Oats phirni

  1. Provide 1 cup for Oats (powdered).
  2. Provide 1/2 litre – Milk.
  3. Give 1 tsp – Cardamom powder.
  4. You need 2 tbsp Sugar.
  5. It’s as required Chopped nuts.

Oats Apple Phirni is an easy to make and tasty dessert that is very low in calories. This requires minimal ingredients and can be made in minutes. This phirni is healthy and can also be served to. phirni recipe with step by step photos. phirni or firni is a classic indian sweet pudding that is a Phirni is always eaten chilled. whereas rice kheer can be had warm or chilled. Wheat Flakes-Oat Phirni is a delicious Indian recipe served as a Dessert.

Oats phirni making

  1. Dry roast oats and grind it to powder..
  2. Heat milk add oats and keep on stirring so that no lumps are formed..
  3. Add sugar and mix it well. Add cardamom powder and mix..
  4. When it starts getting thicker switch off the flame and add chopped nuts and mix well..

Cool to room temperature and stir in vanilla essence. Add wheat flakes, oats and almonds, stirring gently. Phirni recipe is a North Indian traditional Indian rice pudding that is prepared with milk, raw rice, sugar and cardamom. Serve this delicious Indian to celebrate festivals like Eid, Holi and Diwali. Remove from flame, add sugar substitute, mix well and keep aside to cool slightly. furthermore some important tips and recommendations for perfect rice phirni recipe. i have used basmati rice for this rice pudding recipe. while basmati rice is the recommended one, you can use.

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