Easiest Way to Recipe: Caramel kheer Yummy
Caramel kheer. Caramel kheer is an innovative rice kheer recipe with sugar caramelized and added to the kheer recipe to render a delectable brown color and unique taste. Rice Kheer Recipe, Caramel Milk Kheer, Caramel Paal Payasam, Caramel Rice Kheer, kheer recipe video #Kheer #Payasam #CaramelPayasam #CaramelKheer Ingredients. A delicious and quick kheer that you can make in less than an hour that is loaded with caramel flavour and is very unique in taste.
Kya ese shi kiya ja sakta h. aapki recipe bhut acchi hoti h pr aaj pta nhi mere se kya galut hua jo kheer shi nhi bni. Caramel Kheer is a simplest recipes that can be made within minutes. HF Team. sweet corn kheer recipe with step by step photos – easy recipe of kheer made with You can make the kheer thin or thick as you prefer. simple, easy and flavorful. Food preparation Caramel kheer is a fun point, moreover it becomes a lot more unique value if you cook it yourself. By using the complying with 4 active ingredients, you can start cooking 11 actions. observe the complying with area for you to start cooking quickly.
Composition for Caramel kheer
- It’s 1 for little (full cream) milk.
- Require Rice (soaked) 1/4 cup(50 grams) sugar 1/2 cup (100 grams).
- Give for Raisins-1 to 2 tbsp cashew 10-12 cardamom 3-4.
- Provide Pistachios chopped 1 tablespoon (ghee 1 tablespoon).
Get My Secrets to Great Indian Food. Caramel Custard Recipe, Cheeni Shakkar Meetha , How To Make Caramel Custard Recipe. This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans. Delicious and such a easy pudding which taste so yummy.
Caramel kheer making
- Take a little of milk in a vessel and boil it on high flame.
- Stir it once or twice in between of process. In the meantime, chop 10-12 cashew.
- Take 4 green cardamoms peel them and make their powder after boiling the milk add a 1/4 cup of soaked rice to it and stir it.
- Cook until it reaches to the thicker consistency and rice melts kheer will be cooked after half an hour.
- Preheat a pan add a tablespoon of clarified butter and melt it.
- Add chopped cashews to it and roast them.roast until it's colour change.after roasting the cashews roast 1-3 tablespoon of raisins too.
- Preheat a pen add a 1/2 cup of sugar to it and cook on medium to high flame. Stir and cook until sugar dissolve in it.
- Cook while stirring it furiously and until it melts. After the sugar melt well and become brown then switch off.mix some water to it and cover it..
- Switch on the flame and it the kheer. And cook while stirring it.add the roasted dry fruits, cardamon powder to the kheer. And cook it for 1-2 minutes.
- Caramel kheer is ready to be served. Garnish it some chopped pistachios()..
- You can serve it hot or cold as per you desire.
And some of my viewers have been asking for bread caramel custard recipe. So finally i decided to give it. A good tasting caramel is such a treat. This recipe for homemade Caramels produces a soft and chewy candy with a wonderfully smooth and creamy. Crème caramel (French: [kʁɛm kaʁaˈmɛl]), flan, caramel custard, egg pudding or caramel pudding is a custard dessert with a layer of clear caramel sauce.