Easiest Prepare Sabz Gosht.(green mutton curry) Yummy

Sabz Gosht.(green mutton curry).

Food preparation Sabz Gosht.(green mutton curry) is a fun point, in addition it ends up being extra special worth if you cook it on your own. By utilizing the adhering to 19 ingredients, you can start cooking 7 actions. observe the following area for you to start cooking right away.

Ingredients requirements – Sabz Gosht.(green mutton curry)

  1. Need 500 grams mutton.
  2. Provide 2 onions.
  3. Provide 1 cup coriander leaves.
  4. Give 1 cup of spring onion leaves.
  5. It’s 4 of green chillies.
  6. Provide 1 teaspoon of red chilli powder.
  7. Need 1 teaspoon turmeric powder.
  8. Require 1 tablespoon for coriander powder.
  9. It’s 1 tablespoon – garam masala.
  10. You need to taste for Salt.
  11. Require 1/2 cup oil.
  12. Provide Whole garam masala:.
  13. It’s 2 bay leaves.
  14. It’s 2 green cardamom.
  15. Prepare 1 inch of cinnamon stick.
  16. Provide 5 for pepper corn.
  17. Need 5 cloves.
  18. It’s 1 tablespoon – ginger garlic paste.
  19. Provide 2 – dried red chillies.

Sabz Gosht.(green mutton curry) step by step

  1. Wet grind coriander leaves,spring onion leaves and green chillies to a smooth paste.Keep aside..
  2. Heat oil in a pan,add all whole garam masala mentioned above and dried red chillies,fry thinly sliced onion to golden brown..
  3. Add mutton,cook on high flame till water of mutton dries..
  4. Add turmeric powder,coriander powder,chilli powder,ginger -garlic paste and salt.Mix well.Add a little water and cook on medium flame for 2 minutes..
  5. Add coriander-chilli paste,stir.cook on low flame till oil separates.Add 2 cups water.Cover the pan and cook on low -medium heat for 30 minutes or till mutton is tender..
  6. Add garam masala powder,stir and adjust consistency of gravy as you desire..
  7. Put off flame and leave for 5 minutes. Sabz gosht is ready to serve.Serve with rice /rotis..

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