How to Prepare Butter Onion paratha Tasty
Butter Onion paratha.
Food preparation Butter Onion paratha is an enjoyable point, additionally it ends up being a lot more unique value if you prepare it on your own. By utilizing the adhering to 8 components, you can start cooking 3 actions. observe the following section for you to begin cooking instantly.
Ingredients – Butter Onion paratha
- You need 200 gms – flour.
- You need 1 of onion.
- Provide 1 green chilli.
- Prepare 1 pinch for turmeric.
- Prepare 1/2 tsp coriander powder.
- Require as per taste salt.
- Provide as required of coriander leaves.
- Provide 100 gms of butter.
Butter Onion paratha making process
- Chop the coriander, onion and chilli. Mix all the spices and mix it well..
- Now, In a plate add Wheat flour and salt. Mix it well. Now with the help of water make a soft dough. Keep it aside for 10minutes and grease it..
- With rolling pin make a small paratha. Add stuffing. Fold it and once again make a small paratha. On a griddle crisp it with butter from both the sides..