How to Prepare Butter Onion paratha Tasty

Butter Onion paratha.

Food preparation Butter Onion paratha is an enjoyable point, additionally it ends up being a lot more unique value if you prepare it on your own. By utilizing the adhering to 8 components, you can start cooking 3 actions. observe the following section for you to begin cooking instantly.

Ingredients – Butter Onion paratha

  1. You need 200 gms – flour.
  2. You need 1 of onion.
  3. Provide 1 green chilli.
  4. Prepare 1 pinch for turmeric.
  5. Prepare 1/2 tsp coriander powder.
  6. Require as per taste salt.
  7. Provide as required of coriander leaves.
  8. Provide 100 gms of butter.

Butter Onion paratha making process

  1. Chop the coriander, onion and chilli. Mix all the spices and mix it well..
  2. Now, In a plate add Wheat flour and salt. Mix it well. Now with the help of water make a soft dough. Keep it aside for 10minutes and grease it..
  3. With rolling pin make a small paratha. Add stuffing. Fold it and once again make a small paratha. On a griddle crisp it with butter from both the sides..

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