Steps to Make Aloo methi ki sabzi Yummy

Aloo methi ki sabzi. When the aloo methi sabzi is done, you could add some more butter and mix it with the veggies. Some oil should release from the sabzi. There should be no moisture in this dish.

Aloo Sabzi Recipe is an all time favorite basic sabzi recipe made with diced potatoes and is a simple recipe made with basic ingredients available at home. Also check out other sabzi or veg recipes on the blog are jeera aloo or aloo jeera, aloo fry or potato fry, aloo kurma or potato kurma, matar paneer. aloo methi is an everyday Punjabi sabzi. easy, tasty and awesome. Yet, every time you taste it, potatoes with fenugreek leaves feels exotic, with the softness of Aside from aloo methi try other sabzi combos with methi like Methi Palak Paneer Subzi, Methi Papad and Methi Mutter Pasanda. Cooking Aloo methi ki sabzi is a fun thing, moreover it ends up being a lot more unique value if you prepare it on your own. By using the complying with 13 components, you can start cooking 6 steps. observe the complying with area for you to begin cooking right away.

Ingredients requirements Aloo methi ki sabzi

  1. You need 2 cup for methi leaves finely chopped.
  2. You need 2 of medium potato sliced(half boiled).
  3. Prepare 1 – tomato puree.
  4. Require 2 – green chilli finely chopped.
  5. Need to taste Salt.
  6. Require 1 tsp of red chilli flakes.
  7. Require 1 tsp for dhania powder.
  8. Provide 1/2 tsp – haldi powder.
  9. Need 1 tsp amchur powder.
  10. Prepare 1 tsp – garam masala powder.
  11. Give 1/2 tsp for jeera.
  12. Require 1 pinch for hing.
  13. Prepare 2 tbsp – oil.

Aloo Methi Ki Sabzi is a Sabzi Dishes, and listed in the vegetable Dishes. Other Urdu cooking recipes and video cooking recipes are also available online. Aloo methi ki sabzi is a quick and easy stir fry vegetable which you can serve with flat bread. Fresh fenugreek leaves have all the goodness of greens and they add great flavor to any dish.

Aloo methi ki sabzi making

  1. Firstly methi or potato ko achhe se wash karein..
  2. Karahi mein oil garam karein or zeera dale. Zeera bhune ke baad aalu methi ko 2 min high flame p cook karein..
  3. Gas sim karein or sabhi masale or puree add kar ke karahi ko cover karein or 5 min tak cook karein..
  4. Aalu methi ki tasty sabzi ready hai serving ke lie..
  5. Diabetic patients ko winter mein regular green methi khani chahiye..
  6. Thanks to all.

You can find them available easily in any vegetable market. Aloo Methi sabji recipe is a simple yet extremely delicious vegetarian curry. After I edited the video, I was searching for the aloo methi sabji post. I wanted to put up the recipe link in the youtube description. To my surprise, I had not yet posted the aloo methi recipe as yet.

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