Steps to Make Mango Faluda Pudding Appetizing

Mango Faluda Pudding.

Cooking Mango Faluda Pudding is a fun thing, in addition it becomes a lot more special value if you prepare it yourself. By utilizing the adhering to 6 active ingredients, you can begin cooking 4 actions. observe the complying with area for you to start cooking instantly.

Composition Mango Faluda Pudding

  1. Need 1 of Mango.
  2. Provide 1/2 Cup for Bombino Sevyia.
  3. Provide 1 tbspn for Sugar powder.
  4. Require 7-8 pieces of Kaju.
  5. Provide 1 tbspn Tutti-Fruity.
  6. Provide 1 tsp – Cardamom powder.

Mango Faluda Pudding start cooking

  1. Boil the milk add bombino till then convert into soft just like kheer add sugar saute it for 5 minutes. Cool it..
  2. Mix Mango puree in kheer, cardamom powder and milk powder mix well add kaju and fresh mango pieces..
  3. Garnish with kaju and Tutti-Fruity.put in the fridge. Cool and Yummy Mango Faluda Pudding is ready..
  4. Thank you Cookpad..

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *