Ingredients to Recipe: Jeera rice Yummy
Jeera rice. Restaurant style & homestyle – both yield delicious, grainy & flavorful cumin Jeera rice recipe How to make jeera rice (Jeera pulao recipe). Jeera rice recipe with step by step photos.
Jeera rice or Zeera rice is an Indian and Pakistani dish consisting of rice and cumin seeds. It is a popular dish in North India and Pakistan as an everyday rice dish. It is easy to prepare, unlike biryani. "Zeera" is the Hindi word for cumin seeds, often pronounced Jeera. Cooking Jeera rice is an enjoyable thing, in addition it ends up being much more special value if you prepare it yourself. By utilizing the adhering to 5 active ingredients, you can start cooking 7 steps. observe the complying with area for you to start cooking promptly.
Composition Jeera rice
- Need 1 glass rice.
- Require 1 tbs. Jeera.
- Need 2 tbs. Oil.
- You need 2 glasses water.
- Prepare to taste – Salt & black pepper according.
This recipe for jeera rice (Indian steamed cumin rice) will never fail you! Jeera Rice or Cumin Rice is a very popular rice side dish in India. You would almost always find it on the It's extremely easy to make jeera rice in the Instant Pot. Simply saute the spices until fragrant.
Jeera rice steps
- Heat oil in cooksr.
- Satue jeera.
- Wash rice & mix with jeera.
- Add salt & black pepper.
- After that add two glasses of water.
- Heat it till one whistle.
- Jeera rice is ready to serve.
Jeera (zeera) rice is a very simple and flavorful rice and can be prepared in a few minutes. It is the simplest of all flavored rice and goes well with most of the gravies we usually prepare for roti/chapati. Boiled rice tempered in ghee with cumin seeds. This jeera rice recipe is PERFECT, non-sticky, fluffy, fragrant and delicious. Each and every method gives perfect taste and texture.