Easy way to Make Cocktail fried rice Delicious

Cocktail fried rice. I'm back again with another delicious video like I promised !! 🤗🤗 Today I will be showing you how to prepare fried rice in a cocktail style. To our valued customers, We regret that due to technical challenges caused by new regulations in Europe, we can for the time being no longer accept orders from the European Union. If you're a fried rice fan, you'll absolutely love this scrumptious Thai version of chicken fried rice.

To make Coconut Fried Rice: Drain and press the tofu. Chop into cubes and then toss in a bowl with the soy sauce. This Thai fried rice is called "American fried rice" in Thailand because it features ketchup and bacon. Cooking Cocktail fried rice is an enjoyable thing, moreover it becomes a lot more special worth if you prepare it yourself. By using the adhering to 11 active ingredients, you can start cooking 9 actions. observe the complying with area for you to start cooking quickly.

Ingredients for Cocktail fried rice

  1. Prepare 1 kg for Basmati rice.
  2. Provide 250 gms for French beans, carrots, capsicum, green peas, cabbage.
  3. Provide 1 bowl for Spring onions.
  4. Need 2 of Onions thinly sliced.
  5. Provide for Oil.
  6. You need 2 tbs for Soy sauce.
  7. Prepare of Salt.
  8. Require for Green chillies 3-4 large.
  9. It’s 1 tbs ginger garlic paste.
  10. You need 1 tbs of Black pepper.
  11. Provide 4-5 of Egg.

Fried Rice is most simple and delicious dish, which is extremely easy-to-cook. This quick rice recipe can be cooked in various interesting ways in the shortest possible time. This prawn fried rice recipe from Delish.com is so much fresher and healthier than that stuff that We've got Pork Fried Rice, Beef Fried Rice, Chicken Fried Rice and NOW we have Prawn Fried Rice. Fried rice is a fast paced dish, so it's best to have everything prepared ahead of time.

Cocktail fried rice how to cook

  1. Soak rice for 20minutes prior.
  2. Take oil in a vessel add chopped onions and green chillies suate add ginger garlic paste..
  3. Add veggies suate add salt pepper suate.
  4. Add soy sauce. Let this cook.
  5. Heat water add rice semi cook the rice with salt remove excess water.
  6. Take oil in a pan beats the egg make it scrambled eggs. Mix it with vegetable masala.
  7. Take a wok add rice and masala mix together..
  8. Cover the vessel and let the rice cook..
  9. Garnish with spring onions serve hot..

This dish is loosely based on Thailand's ubiquitous fried rice dish, kao pad. Usually some kind of animal protein. Then, this recipe is definitely made for you, you need this recipe in your life!! In honor of the first day of this month of delicious Thai food, we are bringing you the lunch we ate countless times in our five years in Bangkok. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg.

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